Soy Bean Extract Isoflavones Powder

INGREDIENTS AND FUNCTIONAL CHARACTERISTICS

Ingredients:Soy Bean Extract Isoflavones Powder

Active ingredients: Isoflavones, oligosaccharides, plant proteins, vitamin K, vitamin E, folate, fiber, etc.

Useful Qualities:Soy Bean Extract Isoflavones Powder

1. Enhance the body's resistance: Soy extract contains rich nutrients such as protein, dietary fiber, vitamins, etc., which can enhance the body's resistance, reduce the invasion of pathogens into the body, and help maintain liver function.

2. Promote metabolism in the body: Extracts can help the body eliminate toxins, accelerate metabolism, help eliminate toxic substances from the body, and to some extent, contribute to the maintenance of liver function.

3. Delaying aging: Soybeans contain substances such as vitamin E, unsaturated fatty acids, soy saponins, and plant sterols, which help to delay aging, prolong life, and maintain good health.

4. Lowering blood lipids: Soy contains substances such as lecithin and isoflavones, which can reduce the levels of cholesterol and triglycerides in the blood, help reduce the risk of arteriosclerosis and cardiovascular disease, and to some extent, contribute to the maintenance of liver function.

5. Lowering cholesterol: Protein and dietary fiber in soybean extract can also promote insulin secretion, increase insulin activity, help protect the liver, and lower blood sugar.

6. Cancer prevention: Soy extract has anti platelet aggregation, antioxidant, inhibitory effects on the production of arachidonic acid and its metabolites, and chemopreventive effects on tumors.

7. Improving menopausal symptoms: Soy isoflavones have multiple health benefits, including improving menopausal symptoms, improving menopausal osteoporosis, reducing cardiovascular disease, and antioxidant function.

8. Skincare benefits: Soy fermented extract mainly has moisturizing, antioxidant, anti allergic, skin improving, and pore shrinking effects on the skin.